Culinary events

Dinner will be served in the cosy dining room furnished with lots of wood and exacting care for details, or in our new veranda. The pièce de résistance of every “ Dolce Vita” week is the romantic candlelight gala dinner during which, like every evening, you can enjoy an excellent wine from our well-stocked wine cellar, or let us recommend the best wine.

Mediterranean refinement & South Tyrolean tradition

At the Posthotel, we know how to satisfy the most demanding palates with refined menus that include famous South Tyrolean specialities, like “Schlutzer” and different varieties of “dumplings” or barley soup along with choice dishes with a Mediterranean flair. Our chefs are renowned for their culinary talents, and especially for preparing salt and fresh water fish dishes, applying all the secrets of the best Italian cuisine.